For a FLAVOR-FILLED dining experience

Our menu celebrates the soul of regional Italian cooking. We stay true to traditional recipes while infusing them with our own creative spirit. Whether it’s transforming a classic Tiramisu into a decadent Cheesecake or reimagining a Midwest staple like Chicken Wild Rice as a comforting pasta dish, we love pushing the boundaries of familiar flavors. Our menu has been brightened up for summer and now includes a Chopped Pasta Salad and a Pasta Genovese. End your meal with a glass of Montepulciano & Spumoni Ice Cream. Even our Neapolitan-style pizza gets a fresh, unique twist that you won't find anywhere else.

We are proud to feature ingredients without additives or chemicals from our Italian flour without bleaching or additives, vine ripened Stanislaus tomatoes from California, Italian Extra Virgin Olive Oil, Local Mozzarella & Parmigiano Cheeses grated and shredded without cellulose or added starch.