Our Drinks

Birra Peroni Brewing, Rome Italy Lager IBU 24, ABV 5.1%

New Glarus Brewing Farmhouse Ale IBU 18, ABV 4.8%

Molson - Coors Brewing Lager IBU 10, ABV 4.2%

3 Sheeps Brewing Hazy IPA IBU 13, ABV 6.5%

Hinterland Brewing Fruited Wheat Ale IBU 20, ABV 5.4%

Anheuser - Busch Brewing American Light Lager IBU 5, ABV 4.1%

Anheuser - Busch Brewing American Light Lager IBU 8, ABV 4.2%

Brewing Projekt Sour Ale with Berry & Marshmallow ABV 4.57%

Baladin Brewing, Piazzo Italy, The First 100% Italian Beer with everything including the water sourced in Italy. ABV 6.5%

Baladin Brewing, Italian IPA, Piazzo Italy, ABV 5.5%

Yuengling Brewing, Pottsville, Pennsylvania. ABV 4.5%

Yuengling Brewing, Pottsville, Pennsylvania. ABV 4.2%, 95 Calories, 2.6g Carbs

Titletown Brewing, Green Bay, WI. ABV 6.0%

Original, Rotating

Athletic Brewing, San Diego, CA, Alcohol Removed IPA

Peroni Brewing, Rome Italy

Temecula & Central Coast California, Green Apple & Butterscotch, Ripe Pear, Oak Spice

Marlborough, New Zealand -Kiwi, Passionfruit, Boxwood

Provence of Venice Italy - Citrus, Pear, Green Apple

Coteaux d'Aix-en-provence, France - Red Berry, Lime, Melon

Lombardy Region of Italy - Apricot, Peach, Sage & Orange Blossom

Italy - Pear, Citrus, Almond

Blackberry, Blood Orange, Orange

Tuscany Italy - Red Fruit & Baking Spice

Tuscany, Italy - Black Cherry, Fig & Thyme

Goose Mountain, Washington - Cherry, Cassis, Dark Chocolate

Monterey County, California - Strawberry, Boysenberry, & Cherry. Aged in 20% New French Oak for 4 Months

Tuscany, Italy - A Blend of Sangiovese, Merlot & Cabernet. Flavors of Black Cherry, Leather, Licorice